Amanzi Lodge, Houses and Landscapes are privately run by husband and wife team, Andrew and Julia Mama.
Their vision was to create a beautiful environment and highlight the very best of Africa, taking their favourite elements and showcasing them in a way that would appeal to everyone.
Both of them are creative in their respective ways. Andrew loves food and gardens, Julia loves interior design, and African art. They want their guests to enjoy the combination of their passions. Amanzi was created for guests to experience the beauty of African art, great food, interior design and spectacular landscaped gardens.
If you are looking for a boutique hotel in the heart of Harare, look no further than Amanzi Lodge. With a 5 barrel rating (5 star rating for lodges), a stay at Amanzi Lodge – with its stunning waterfalls and spectacular landscaped gardens, filled with rare cycads – is truly a memorable African experience.
Amanzi houses and studios all have a wow factor!
Designed for business travellers or families who wish to have their own private space. Managed by Amanzi Lodge and run with trained staff, the houses can be booked in their entirety.
Contemporary fine dining in the heart of Zimbabwe. The vision of award-winning chef Johannes De Bruijn and seasoned restauranteur, Andrew Mama, Restaurant Johannes De Bruijn takes the dining experience to another level. The elegant Interiors have been designed by Kerry Van Leenhoff to enhance the gastronomic theatre that you will experience.
Located on the grounds of Amanzi Lodge.
khaya nyama wombles
Wombles is the legacy of seasoned chef and restaurateur Duncan Barker. Located in the old Amanzi Restaurant it is now run by Yvette and Tiffany Barker. Wombles is essentially a Steakhouse but the menu has so much more. Grilled prawns, calamaris, duck with black cherry sauce and flambéed crepe suzette to name just a few. Richly decorated in an amazing setting, Wombles is a must visit when in Harare. The vibrant cosmopolitan nature of its clientele and loyal following is a testament to this.